Serve Michel Roux's fruit tarts alongside a selection of other cakes ... Preheat the oven to 180C/350F/Gas 4. Remove the pastry from the fridge and peel off the cling film. Roll the pastry out ...

And all offered to you as a tart, what is best than that? Put the pie crust in the mould, and bake it for 20 minutes at 350°F (180°C). Peel and slice the bananas. Once the crust has cooled down ...

Jam tarts are perfect for baking with children. Swap the homemade jam for shop-bought if you're short on time. Preheat the oven to 180C/350F/Gas 4. Grease a 12-16 hole tart mould with butter.

Return the tart to the oven for about 15 to 20 minutes or until the rhubarb's juices just begin to flow. At this stage lower the heat to 180°c/350F/Gas Mark 4. Now beat together the remaining ...