All-purpose flour (also called “white flour” or “plain flour”) is a popular flour that is commonly used in a wide variety of recipes, from bread to cakes and everything in between.

You'll typically see recipes for cakes, muffins, and other crumbly baked goods call for cake flour. "All-purpose flour is ...

Vitamins, which are lost during the processing, are often added back in artificially to increase the flour's nutritional value. Additionally, plain, all-purpose or soft white flour is usually ...

About Instant Rava Dosa Recipe: A perfect dish for all occasions ... In a big mixing bowl add rava, rice flour, all purpose flour and water. Mix well. Keep aside for Half an hour. 3. After half an ...