Combine all ingredients in a bowl and toss Spoon into a small baking dish Cover with aluminum foil and bake in 325 F oven for about 30 minutes Or use to stuff a Cornish hen Double the recipe to use as ...

Cover and cook for 5 minutes or until the vegetables are tender. Add the sausage and stuffing and stir lightly to coat. Tip: For an Interesting Twist: Omit the apples. Add 1/2 teaspoon chili powder.

DO AHEAD: Slaw mixture and dressing can be made 8 hours ahead. Cover separately and chill. No more than 20 minutes before serving, cut core from apple and cut apple into matchstick-size pieces.

Thanksgiving stuffing made from dried white bread, chopped onion, celery and various spices was traditionally used to fill turkeys, but has since evolved into an incredibly versatile and popular ...

The secret to really delicious stuffing is a generous amount of butter ... Stir in the chestnuts, apple, thyme, sage, parsley and cranberries. Season with salt and pepper and cook for a further ...

With this recipe you can make it as a dressing and cook it in the oven, or you can use it to stuff your turkey. It all depends on my mood. I make this easy homemade stuffing or my Apple Sausage ...

To make things easier, this boned turkey with cranberry, apple and nut stuffing is perfect. Use the turkey carcass to make a tasty stock. The gravy can be made ahead of time and reheated for serving.