Refresh the apricot in some warm water for about 20 mins, then finely dice and add to the sausage mixture Season the mixture. Preheat the oven to 200 degrees (gas mark 6). Roll the pastry out on a ...

Looking for a unique flavour twist on a traditional recipe? These fruity apricot sausage rolls are easy to make, packed with ...

Pat four apricot halves dry with kitchen paper and set aside. Chop the remaining apricots into small pieces. Sprinkle flour on a work surface and roll the pastry out into a large rectangle.