Finally, dress your arugula in your favorite vinaigrette, along with walnuts, feta, and figs to make a scrumptious salad; or ...

and arugula. To the base, I add something sweet, such as the aforementioned figs or grilled pears. I also like a sweet dressing based on olive oil, honey, and lemon juice. The beet salad gains ...

Crisp arugula serves as the base for this bright, earthy salad. Late-winter produce like thinly shaved beets, carrot ribbons, and rounds of juicy clementine are dressed up with a citrus-scallion ...

Top off with figs and transfer to a pizza stone or a sheet ... Once the pizza is cooked, top off with arugula, Parmesan cheese, salt and pepper. Cut into slices and serve!