Some vineyards are elevating the age-old art even further, producing a new a whole new category: biodynamic wine. Biodynamic ...

Why are organic wines seeing the biggest growth in the wine market – and which are the best? The Independent’s wine columnist ...

In 1924, a group of farmers in Central Europe became concerned about the declining health of their soils. They blamed the increasing use of synthetic fertilizers, herbicides and insecticides in ...

In 2009, Grahm bought a 280-acre property to produce biodynamic wine steeped in that ineffable identity of place which is referred to as terroir. A few years after the land purchase he sent an ...

Chenin Blanc originated in France's Loire Valley, likely in the Anjou subregion, which today makes the world's most acclaimed Chenins. The grape's frontiers have expanded, to South Africa, where it’s ...

Natural biodynamic wines are an option, recommends Stephenson. “Wine isn’t just alcohol – the chemicals and sulphates also increase inflammation.” Morning-after electrolytes (try Artah ...