Ivy Manning is a Portland, Oregon-based award-winning food writer and author of 10 cookbooks, including Tacos A to Z: A ...

A quick lemon vinaigrette tops this simple seared chicken thighs in this simple but vibrant chicken recipe. Serve with a ...

Use your slow cooker to make your favorite chicken comfort dishes without a lot of fuss. Choose from Burnt Honey Barbecue ...

You can use kitchen tongs to remove them or a blowtorch to burn them ... breast is the driest part of the chicken. For this reason, it is best to start the roasting by placing it downwards.

When you're ready to roast, make sure you pick the right oven dish. It needs to be just big enough to fit the chicken in (too big and the juices will burn and evaporate, too small and the chicken ...

I tried roasting chicken with the mixture one ... the first 10-15 minutes or the honey in the marinade will burn. Baste the chicken a few times during cooking, adding some of the reserved marinade ...

You can say the rest is history as burnt ends went from being viewed as scraps to a BBQ staple. While brisket gives this treat a meaty flavor, chuck roast is a cheaper yet equally delicious cut ...