It is sometimes spelled castor sugar, and is known as ‘superfine’ sugar in America. Caster sugar is obtained from sugar cane or sugar beet, and is valued for its quick-dissolving properties.

Ingredients: 500 ml milk 125 g melted butter 2 eggs 3 tbsp. Sahara 1 tsp salt 125 ml warm water 1 kg of flour 11 g dry yeast 1 sachet of vanilla sugar 20 g caster sugar 800 ml sunflower oil (for ...

Take half the strawberries and remove the tops. Cut into four and add to three-quarters of the mixed fruit. Add 113g of the caster sugar and the berries and basil. Leave to one side. Place the ...

Unrefined golden caster sugar with some molasses left in is also available. This gives baked dishes a more intense flavour and a darker result. Ideal for meringues, caster sugar is used in baking ...