We taste-tested eight brands of cheddar cheese slices you're likely to find at your local supermarket. To find the very best ...

Julienne your cheese by cutting it into thin slices approximately 5 millimeters wide and less than 2 centimeters long, ... Tiny crystals can appear in others, like cheddar and Parmesan, ...

Cut thin slices of cheddar cheese into small, individual squares. Place the squares on a baking sheet, and bake at 300°F (150°C) for about 30 minutes, or until crisp.