On today's video I am frying steaks inside of a cheese wheel to find out if this is a good idea or a bad one. But the best ...

A basic farmhouse wheel cheese is easy to make, even if you're working with limited cheese-making equipment. Learn more about making aged cheeses and setting up an aging environment in Make Aged ...

Factory La Casearia Carpenedo in northern Italy's Treviso dunks and soaks its cheese wheels in wine as part of the cheese's refinement process. Their cheese is called "Ubriaco," which literally ...

The cheese is stored at around 15 degrees, at high humidity. It also has to be kept on wooden shelves. The cellars here house 7,000 wheels of cheese. Gruyère is aged here for five months ...