Arroz con gandules (rice and pigeon peas) is one of the staples of Puerto Rican cuisine. Depending on who you ask, it might even be considered the national dish. Needless to say, it's incredibly ...
Other items to try include tostones (fried plantains), arroz con gandules (rice ... best eats in the area, Puerto Rico's tourism board has put together a list of food trails themed around island ...
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