Tired of the same old fried or adobo chicken? Try this mouthwatering Mushroom Chicken with Coconut Milk for a dish that’s ...

Serve this deliciously savory dish with nasi biryani or draped over steamed rice; either way, it’s a stunning meal.

Both chicken and mushroom are hearty ingredients, and you'll likely notice that the other ingredients used in these recipes play to that strength. Heavy cream, red wine, and coconut milk are all ...

Meanwhile, add the white part of the spring onion to a saucepan with the coconut milk, stock and a twist of black pepper. Bring to a simmer, add the chicken thighs and cook for 15-20 minutes.

Chicken, bok choy, and creamy coconut milk turn the classic Chinese porridge into a hearty meal. Julia Levy is an eater, maker and dabbler in all things food. With nearly a decade of work ...

Winter is all about indulging in festive spirit (Christmas and New Year) and relishing lip-smacking delicacies. Coming to the ...

6. Add chicken and continue frying till the chicken gets slightly cooked. 7. Add basmati rice and continue frying for 2 minutes. 8. Add water in which we soaked rice and coconut milk. Bring to boil ...

This soup is packed with herbs and spices, blended with coconut milk and stock, and loaded up with prawns and chicken ... Add the mushrooms and sugar snap peas, and continue to cook for a further ...

Add the coconut milk, and bring to a boil. Stir in the peanuts, and season with soy sauce. Cut the chicken into strips 1 inch wide, 3 to 4 inches long, and at least 1⁄4 inch thick, and thread ...