A curry puff is a unique snack recipe made with baked patty puff which is further stuffed with thick chicken curry. In a bowl, mix salt and flour evenly. Set aside. Heat oil in a pan at high heat.

Unlike traditional apple strudel, this recipe uses store-bought puff pastry ... curry puffs, known locally as karipap, are ...

Make your leftover chicken into an easy chicken pie using ready-made puff pastry. The ultimate comfort ... peppers and mushrooms in a knob of butter for 5 minutes, then add to the sauce.

Jamie Oliver’s chicken and mushroom puff pie recipe is sipme to make and saves ... 320g mixed mushrooms 320g sheet of ready-rolled puff pastry 600ml semi-skimmed milk One heaped tablespoon ...

It gave the pie a curry-like essence, which was a bit strange with the thyme, in my opinion. My mom’s recipe uses puff pastry, uncooked chicken ... filling with white mushrooms and frozen ...

Thaw the puff ... pastry is golden brown. Remove from the oven and let sit for 5 minutes before serving. Use a spoon to scoop out the chicken mixture, topping each serving with a piece of pasty ...

Puff pastry is a reliable party staple. Just defrost, fill with a cheesy green curry ... Rotisserie chicken, store-bought puff pastry, and just one skillet keep this hearty dinner recipe from ...

Clodagh's individual chicken and mushroom comforts boast crisp buttery pastry and a tender creamy chicken filling - while coming in under £3 a pie. 1. Preheat the oven to 200°C/gas mark 6.