This no-fuss lemon chicken oven risotto combines the comfort of creamy rice with succulent chicken and a touch of refreshing ...

things you can do to make better-than-average risotto. The first is heating the liquid. I prefer to use low-sodium chicken stock for the best flavor but you may use vegetable broth, seafood stock ...

Continue adding broth, 1/2 cup at a time, until the rice is al dente, the broth is creamy, and the dish has the consistency ...

Not sure what to cook this week? Try making easy recipes like breakfast burritos, chicken meatballs, baked risotto, cacio e ...

I added mushrooms and chicken for a wholesome meal and doubled the recipe to feed all the guests — all of whom were roped in to take turns stirring the risotto.

Add the chicken (or vegetable) stock and dried mushrooms to ... be almost completely absorbed before adding the next. Stir the risotto regularly to prevent it from sticking and to help it cook ...

Chicken broth is good for the soul. If you have a leftover carton of broth, try these recipes for soups, pastas, casseroles, and other comforting meals.