At first glance, ramen might look tricky to make but it ... Add the lamb, remaining miso, 1 tbsp water and chilli flakes and stir-fry for 3-4 mins, until heated through and crisp at the edges.

Cook the ramen noodles according to packet instructions ... Generously spoon over the peanut sauce and finish with a sprinkling of chilli flakes, if using.

Take ramen, for instance ... ginger and 1 tablespoon chilli flakes together in a wide pan over a medium heat. Once it’s hot, let everything sizzle for a few minutes, then add the courgette ...

Add the flavouring to the ramen noodles and stir through. To make the oil, combine the chilli powder, flakes and sesame seeds in a small heatproof bowl. Heat the oil in a small saucepan until very ...