and not just in the form of rabbits. Our friend the chocolate bunny had yet to cross the Atlantic, though. The Oxford Encyclopedia of Food and Drink in America says that “the Pennsylvania Dutch ...

Use a heated knife to cut off the bunny's ears, creating an edible cup. If you don't want your hands covered in chocolate, keep the rest of the rabbit wrapped in its pastel foil. Fill the bunnies ...

If you were less fortunate, the chocolate collapsed upon biting, revealing a hollow chocolate bunny. I was reminded of this recently by an exchange on the “That’s How I Remember It” podcast ...

Relatively new to the market after launching last year, if you love Lindt's iconic Gold Chocolate Bunny (which, for many, is an Easter staple), then you'll love this new bar. Featuring that same ...