These days, Texans don't have to feel very homesick when in another part of the country. Texas-style barbecue ... which show its brisket preparation and cooking process. According to Shannon ...
Kansas City is known for — and proud of — its barbecue. But so is Texas. The Southern state’s smoked brisket, ribs and sausage are popular staples. Kevin Bulgerin won’t say which region ...
As a Texas local, I visited all four Michelin-starred barbecue spots to see whether they lived up to the hype. The sweet aroma of smoked brisket greeted me as I arrived at InterStellar BBQ.
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