It all comes down to personal preference. Roasting corn with the husk is hands down the easiest method. There's virtually no ...

Not sure how to pick the fresh corn husks for wrapping your tamales? The first step is to buy whole, unbroken husks so the ...

Preheat the oven to 190C/170C Fan/Gas 5 or preheat a barbecue to hot. If using the oven, place the corn in its husks directly onto an oven rack and roast for around 40–45 minute, or until tender.