Dessert: To make this wonderful bunny cream tart all you need is a pie crust, mascarpone cream and some chocolate Easter eggs ...

Place the dough onto a lightly floured surface. Roll out the dough into a rectangle, about 1/8-inch thick. Using a small bunny shaped cookie cutter (any small animal cookie cutter works great ...

Once the bread machine finishes its magic, the fun begins. I cut the dough into the individual pieces that make up the bunny—the body, the head, the feet, the hands, the ears, the cheeks ...

Bring together, using your hands, to make a soft dough. Halve the mixture and set ... using an assortment of shaped cutters, such as bunnies, Easter eggs, chicks or spring flowers.