And it depends on who you are." Choosing a marinade versus a dry rub comes down to the cut of meat, as well as personal preference. For example, a skirt steak can bathe in a marinade of your ...

Rub the skirt steaks with oil and season with salt ... Spoon the Sunchoke-Kale Hash with Farro onto a large platter and top with the steak. Spoon the paprika butter over the steak and serve ...