A History as Rich as the Red Dye Shrouded in mystery, the Greek Easter egg game likely stems from both ancient ... The red ...

Peel the skin from the stems with a sharp knife or a vegetable ... Place 1 anchovy fillet on top of each halved egg. Sprinkle on a few capers. Divide about 1 tablespoon chopped red onion among the ...

Divide the beef and onion mixture over the rice, then top each portion with an egg. Add the edamame and pickles to each bowl, scatter the furikake on top and serve immediately.

Instead of fresh oiled egg noodles (the fat brown/orange spaghetti ... Drain, reserving water, then discard the stems and slice finely. Cut chicken against the grain into thin slices, and cut ...