Marcella Hazan's famous tomato sauce recipe is so simple, it doesn't even require you to dice the onion, and yet it's still ...

Her seminal works include The Classic Italian Cookbook, More Classic Italian Cooking, and Essentials of Classic Italian Cooking. Hazan died in September 2013. Marcella Hazan taught herself to cook ...

In what has become a bible of Italian cuisine, “The Essentials of Classic Italian Cooking,” she describes a gnoccho as “a little lump, such as the one that might be raised by sharply ...

Here, she shares the essentials for cooking Italian food ... the lot – it adds so much flavour. Just the classic sugar you put in your tea, there’s nothing fancy about it.” ...

Our best bolognese recipe comes from cookbook author Marcella Hazan and appeared in her book “The Essentials of Classic Italian Cuisine ... stir well and continue to cook.

In a large bowl, stir together olive oil, garlic, oregano, salt and chile flakes. Add gnocchi, onion, peppers and tomatoes, ...