Water buffalo paneer is a more unusual source, but that milk is very mildly flavored as well. Paneer is a flavor chameleon thanks to its mild milk source, making it perfect for South Asian recipes.

About Achari Paneer Tikka Recipe: Your favourite tikka flavoured with tangy spices. Achar is basically pickle which is often accompanies Indian food. This recipe of achaari paneer tikka is an ideal ...

Paneer Burfi Paneer Burfi is a simple yet delectable ... chunks of curdled milk simmered in a mixture of milk and sugar. Flavored with cardamom, saffron, and garnished with nuts, this dessert ...

This is in no way traditional, but paneer doesn’t always have to be paired with spinach. It works well in other ways and by other ways I mean in this loaf – grated. It adds a saltiness and a ...

This handi biryani takes things up a notch. The slow-cooked process locks in all the aromatic spices, giving you perfectly flavoured rice and tender chicken in every bite. Handi paneer is all about ...