Cook crumbled paneer with milk. Add sugar, cardamom and nuts. Bengal's super hit sweet, Sandesh is made with paneer and flavoured with cardamom and saffron. It has a soft and melt-in-mouth texture.

Water buffalo paneer is a more unusual source, but that milk is very mildly flavored as well. Paneer is a flavor chameleon thanks to its mild milk source, making it perfect for South Asian recipes.

About Achari Paneer Tikka Recipe: Your favourite tikka flavoured with tangy spices. Achar is basically pickle which is often accompanies Indian food. This recipe of achaari paneer tikka is an ideal ...

This is in no way traditional, but paneer doesn’t always have to be paired with spinach. It works well in other ways and by other ways I mean in this loaf – grated. It adds a saltiness and a ...