When it comes to making a statement at the table, the Cheese Lover’s Antipasto Wreath is a showstopper. Combining rich ...

G et ready to impress with my Holiday Rosemary Bread Wreath! This edible masterpiece features soft, pillowy warm rolls shaped into a festive wreath. It’s not just a showstopper on table—it’s ...

Using kitchen scissors cut 16 sausage rolls, leaving the inner circle of pastry (about ¼ of the thickness of each roll) connected, creating a wreath shape. Liberally egg wash the whole wreath ...

add a small amount of red food colouring paste. Add the hazelnuts, stir well and lift each hazelnut out and place on the prepared sheet. Leave to cool. Finally drizzle the wreath with one quarter ...