Use gluten-free pasta if necessary. I like to use fusilli for this recipe, but you can use any type or shape you prefer. Cherry Tomatoes: Bring color, a touch of sweetness, and pleasant acidity to ...

A simple yet satisfying recipe with the goodness of black olives and cherry tomatoes, tossed up with fusilli and feta, and dressed in balsamic vinaigrette.

What you will need: 350g fusilli pasta (boiled) 500g minced meat 2 whole tomatoes 2 green capsicum 2 onions (1 chopped 1 roughly cut) 120g tomato paste Juice of 1 lime 1/4 cup tamarind paste ...