Originally, Old Tom gins were infused with licorice ... such as "cardamom, cinnamon, ginger or nutmeg." Many gin companies roll out their spiced gin brands around the holidays, as these warm ...

For this rhubarb-infused gin you will need to use bright pink ... Add a few slices of fresh ginger, ½ vanilla pod or perhaps a star anise or a few strips blood orange zest if you want a more ...

Gin can also be infused with other botanicals ... For seasonal herbs, he recommends rosemary, sage, ginger, and licorice.

Combine the gin and lime juice in a small glass full of ice, stirring to combine. Top it off with the ginger ale, stir again, and garnish with lime and a slice of kiwi. Note: Find homemade Kiwi ...

Audemus Spirits has just launched an umami gin with a deliciously strange, savoury flavour. To make this spirit, Audemus distilled the gin with hand-picked capers and Italian Parmesan cheese, which is ...