Long John Silver’s batter is the stuff of legend, coating pieces of fresh fish in a layer of golden, crispy goodness ... this batter transforms simple white fish into a mouth-watering delicacy.
Tender fish fillets smeared in a simple marinade of lime juice and salt, seared golden and bathed in a creamy sauce ... sprinkle onions and tomatoes over the fish. 8. Pour over some white sauce. 9.
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