Planting native perennials can improve a local ecosystem, strengthening any garden. This list of New York-native perennials ...

Edible flowers add flavor, nutrition and visual appeal to dishes and drinks and growing them at home is a wonderful way to ...

Next time you shop for groceries check the produce section for ginger root, spaghetti squash, whole pineapples, and Chayote ...

Native edible trees and plants have a bounty of benefits to the desert and the people living in it. The trees and plants ...

Nasturtiums come in a variety of warm colors. Their petals add a spicy or peppery flavor to foods. You can find hibiscus flowers in a variety of colors. They can be a showy garnish as whole ...

Artichokes are statuesque and ornamental plants, grown for their edible flower buds that develop each summer. They can be grown as perennials in warmer climates, but are treated as annuals in ...

Planting Edmonds is a monthly column written by and for local gardeners. The old English ballad Scarborough Fair famously ...

Other edible plants we typically call weeds include burdock, lamb’s quarter and common mallow. Utah State University ...