To make the mincemeat, combine all the ingredients except the muscovado sugar and suet in a large saucepan ... into the tin and place a tea spoon of mince in the centre. Place the star on top.

Traditional homemade mincemeat is a real treat for mince pies and it is so easy to make! No cooking, just combine the ingredients and let time work its magic. Make it once and you'll never go back ...

Craving mince pies made with crumbly sweet pastry and filled with plumpy, juicy mincemeat? This recipe fits the bill ... It's crucial to do this carefully without stretching the pastry, as ...

Let our easy mince pie recipe show you how to make lovely mince pies without any stress ... Place in lightly greased bun tins and spoon the mincemeat evenly into the pies. Re-roll the leftover ...

So, when did this pie, with origins dating back to the 12th century, turn completely sweet? According to the BBC, a mincemeat recipe in ... mincemeat is no different. Mince pies are a British ...

Bursting with a traditional filling of dried fruit and spices, Anna Glover’s recipe uses vegetable suet to make these mince pies vegan-friendly ... BBC Good Food’s mincemeat Chelsea buns ...

When the recipe was unveiled ... teaspoon of the home-made mincemeat into the base and egg wash the edge of the pastry to enable the lids to stick. Place the mince pies in the fridge to rest ...