Do you have an expired bag of buckwheat at home? Under no circumstances should you throw it away. Although it is no longer ...

This article discusses the nutritional profile of buckwheat, the potential benefits of eating the seed, and how to prepare it ...

Cook buckwheat with 500 ml water in a rice cooker. Once cooked, rinse well with cold water and let drain. 2. Place parsley, mint, red onion, cucumbers, tomatoes and buckwheat into a large salad bowl.

For the blinis, mix together the buckwheat flour, baking powder, a pinch of salt and freshly ground black pepper and the milk to make a smooth batter. Add the mustard powder, cheddar and chives ...