Mesh bags, paper bags, a wire basket, a ceramic garlic keeper or a small bowl with holes work well. These containers allow air circulation, helping to preserve the cloves. Avoid using plastic bags ...

One ingredient that doesn't get a lot of attention -- but should -- is the garlic. Chopping it up and tossing it in the sauce ...

Gone are the days when you'd chuck your garlic in the fridge without a second thought. Now, a top chef has come forward with a nifty trick that could keep your garlic fresh for a staggering six ...

The smell of garlic can stick to your hands for a long time. Here are some easy solutions to get rid of the odor.

That can make garlic sprout even more quickly. And don’t keep it anywhere damp or anywhere warm, like next to an oven or stove. “Another way is to use the garlic as soon as possible and not store it ...

Apparently, the punched paper bags allow just enough air circulation to preserve these veggies for an extended period of time. Who knew? " To store onions and garlic correctly, you'll need a brown ...