So, you've gotten a bottle or two of Karo syrup, in preparation for a classic pecan pie. Thanksgiving is the perfect time of year for this nutty, sweet treat, but we're also going to start with a ...

There is one recipe ... syrup mixture. Press the pastry crust into the bottom and up the sides of a 9-inch pie pan. Flute the edges. Pour the filling into the crust, then arrange the pecan halves ...