4don MSN
I’ve been drinking kombucha for years and it’s transformed my gut health – here’s how - This fermented probiotic drink is a ...
Give a bacteria-fungi biofilm access to sweetened tea and you can make not only kombucha – but a fibre vital to making ...
Tissue engineering utilizes 3D printing and bioink to grow human cells on scaffolds, creating replacements for damaged ...
While kombucha has risen to prominence in recent memory, its taste may not be for everyone. Luckily, there's an alternative ...
In a new breakthrough, researchers at Seoul National University of Science and Technology (SEOULTECH) have developed a novel ...
SEOULTECH researchers develop Kombucha SCOBY bioink - enabling the creation of multilayer, self-standing structures with high resolution.
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AZoNano on MSNSustainable Nanocellulose Bioink for 3D Bioprinting of TissuesThis study presents a kombucha-derived bioink and digital biopen, advancing in vivo tissue engineering with efficient, ...
But the name appealed, as did the ferments involved: kraut (ie, sauerkraut), kefir, kombucha and kimchi. Now my kitchen is filled with mason jars and crockpots that occasionally need burping. I ...
It’s one of the trendy gut health products populating our supermarkets – we ask the experts what’s in it and if it’s really good for you ...
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