For the cinnamon swirl Bundt cake, use a 10-cup bundt pan; for the layer cake, use two 9-inch rounds. In a medium bowl, whisk together flour, baking powder, baking soda and salt. In a large bowl ...

You don't have to fuss with making a layers to have a delicious cake. Bundt cakes are so much easier to make and you have lots of frosting options from a glaze to a more traditional cream cheese ...

Tap the tin while turning it to coat with a thin, even layer of flour ... then turn the cake out onto a wire rack. Lift away the bundt tin and leave to cool completely. For lemon and blueberry ...

Why You’ll Love This Recipe This Jewish Apple Cake is a rich, dense, and moist dessert filled with layers of cinnamon-s ...

We combine the cake mix with pudding to make it extra moist. But the best part? There's a surprise layer in this bundt cake, and no one will be the wiser until they take a bite of it! We fill the ...

We recently learned about a chocolate pound cake recipe that’s sweet, decadent and comes together in just one bowl! This ...

The flavours are simple: caramel-golden coconut and a soft, zesty lime cake, all in a beautiful ... Pour the mixture into an even layer in the base of the bundt tin. Preheat the oven to 170C ...