Limoncello is a lemon flavored liqueur, primarily produced in southern Italy. It is considered as a digestive drink, which is served after meals in Italian households and restaurants. It is one of ...

Lemon-flavored alcoholic drinks have quickly filled the market void in Japan created by younger consumers’ diminished thirst for beer. Beverage makers are racing to pitch lemon-based ready-to ...

Bursting with citrusy notes from Japanese yuzu and fresh lemon, this shandy riff swaps a traditional lemon-lime-flavored mixer ... and smooth amaro liqueur might not be the first ingredient ...