About Malaysian Chicken Curry Recipe : Malaysian Chicken Curry is an easy to cook ... Let it cook for 5 minutes, garnish it with coriander leaves and chopped red chili. Serve it hot with rice.

Looking for a cozy and flavorful dinner? This Coconut Curry Chicken & Rice is rich, creamy, and packed with warm spices. Tender chicken is simmered in a velvety coconut curry sauce with bell ...

Malaysia is a melting pot of flavors, and Kuala Lumpur is the perfect city to introduce you to one of the best countries in the world for food. Sure, there’s not too much to do while you’re in KL, but ...

Tamarind rice is a game-changer. Just toss your leftover rice with tamarind, red chillies, curry leaves, mustard seeds, & some spices for a bold upgrade. Mix your leftover rice with arhar dal, ...

Check seasoning. Cook the onion in the butter until soft and golden. Add the rice and cook for 30 seconds. Add the passata and chicken stock. Bring to the boil and place a lid tightly on the pan.