In our product tests, the Japanese mandoline’s incredibly sharp blade was unmatched by any other adjustable mandoline. It’s as agile and precise as a chef’s knife in expert hands and comes ...
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Martha Stewart Living on MSNHow to Use a Mandoline So You Can Slice Food Like a ProThere are two main types of mandoline slicers. Straight-blade slicer: These mandolines are usually the smaller of the two.
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