If you're new to marzipan and looking for ways to use it (or you simply want to know how it differs from almond paste), read on for everything you need to know about it. Marzipan is simply just a ...

Marzipan can be a confusing topic, especially when you throw almond paste and frangipane into the conversation. Don’t fret, we will get it all sorted out. The origin of marzipan is also a bit ...

MR KIPLING has launched a twist on a traditional Easter cake that it’s hoping everyone over 45 will go mad for. The ...

Sweet almonds are the secret ingredient that makes African vegan pastries so irresistible. They have a delicate, slightly ...

“It’s a traditional German holiday bread with soaked dried fruits, and on the inside, it has an incredible piece of marzipan, almond paste,” Philip said. “After the bake, you take the loaf ...

You can make festive fondant shapes to decorate your cake, too! Marzipan (aka almond paste) doesn’t have to be applied perfectly unless you want a perfect fondant finish or sharp royal icing ...

Its makeup depends on where it’s from. For example, almond paste from Sweden, also known as mandelmassa, is made from ground almonds, sugar, water, simple syrup, and alcohol. Not to be mistaken for ...

At Funsch, they use seven parts paste to three parts sugar, resulting in the fine marzipan quality. The more almond and less sugar content, the higher the quality and more expensive the finished ...

Mary’s light fruit cake is covered with marzipan and fondant icing to look ... and finish cooling on a wire rack. For the almond paste, mix the ground almonds, caster sugar and icing sugar ...