Medium-rare steak and baked mac and cheese is the kind of dinner that never goes out of style. It’s rich, satisfying, and honestly hard to beat when you want a comforting, classic combo.

At Medium Rare, this steak-centric restaurant is offering up more than just a play on words when it comes to how customers ...

No Good Burger Joint, 88 N. Village Ave., Rockville Centre, 516-208-7661, ngbjrvcny.com. Open 11 a.m. to 9 p.m. Tuesday ...

FOR THE MAC & CHEESE. For the Taleggio-Pancetta Cheese Sauce 3 cups half-and-half; 1 cup white wine, preferably pinot grigio or chardonnay; 1⁄2 medium yellow or white onion, cut into small dice ...

Steak frites from Medium Rare. | Medium Rare Melissa McCart is the lead editor of the Northeast region with more than 20 years of experience as a reporter, critic, editor, and cookbook author.

One of the first 100 diners on grand opening day will get a gift card that is good for unlimited steak meals for life. The original Medium Rare opened in D.C.’s Cleveland Park in 2011.

Where to: Medium Rare restaurant in Watertown’s lively Arsenal Yards, part of an expanding chain that offers only steak frites in a prix fixe menu (unless you’re vegetarian or vegan, in which ...

A steak house server shared a memorable experience. She said, “I was asked for a filet mignon medium served with the sauce on top. The woman asked for the steak to be pureed.

Boasting a steak frites-only menu and bottomless brunch, Medium Rare lands in Houston The Washington D.C.-based chain has gone viral for its simple $30 menu. By Erica Cheng , Food Reporter Nov 8, 2024 ...

Preparation 1. Bring a large pot of water and reserved corn cobs (if using) to a boil over high heat. Heavily salt the water, add the pasta and cook the pasta according to the package instructions.