Make your own Turkish Delight with this easy homemade recipe! Soft, chewy, and dusted with powdered sugar, this classic treat ...

Once smooth, fold back the cling film to leave the Turkish delight exposed. Leave out to cool for at least six hours or overnight to set. For dusting, when set, mix the icing sugar and cornflour ...

You will need a food processor and a 20cm/8in springform cake tin to make this recipe. Store Turkish delight in an airtight container in the fridge or in a cool, dry place for up to one month.