Feel free to be creative when you prepare this recipe. You can also add or replace mushrooms with slices of pepperoni or cooked bacon or leftover ham, chicken, vegetables or other cheeses.

While it's far more of a sensory experience than words could describe, the duo comes together with a base and top pizza crust, tomato sauce, cheese, and a ground beef filling.

This vegan mushroom calzone is a completely dairy-free take on a classic Italian folded pizza that's perfect for a weekend ...

Place a pizza stone in the oven and preheat it to 425 degrees. Add the sausage to a skillet and cook over medium heat for 5-7 minutes. About halfway through, add the mushrooms.

Preheat the oven to 500°. Preheat a pizza stone or generously oil a large baking sheet. In a medium saucepan, melt the butter over moderate heat.

Remove the mushroom from the oven and spoon pizza sauce into the cap, top with chopped spinach, minced garlic, mozzarella cheese and basil. Bake for 10-12 minutes, or until cheese is lightly ...

Sure, grilled cheese sandwiches taste exceptionally good at restaurants, but you can also whip up a gourmet-style meal at home by upgrading a basic recipe with the easy addition of mushrooms. This ...

Remove the mushroom from the oven and spoon pizza sauce into the cap, top with chopped spinach, minced garlic, mozzarella cheese and basil. Bake for 10-12 minutes, or until cheese is lightly ...

1. Line a rimmed baking sheet with foil. Place it on a rack in the lower third of the oven. Adjust another rack to the middle position. Have a rimless baking sheet on hand.