Experience a flavorful twist on a classic dish with this pork roast and sauerkraut recipe, featuring smoked kielbasa for an ...

Volunteers will cook 30 percent more oven-roasted pork than last year and 200 gallons of sauerkraut to serve an expected 3,000 meals. The fire company is anticipating more people since Upper ...

Scatter the sauerkraut over the veggies around the duck, moisten it with the wine, and tuck in the bay leaves. Return to the oven and roast for about 30 minutes longer, until the duck is tender.

Oil the pork and place on the griddle pan and cook on each side for 2–3 minutes. Set aside to rest for 5 minutes before serving. Remove the cabbage balls from the oven and ladle a little of the ...