One cup of fresh spinach leaves, 2-3 green chilies, 4-5 cloves garlic, half a teaspoon cumin seeds, a teaspoon mustard seeds, one-fourth teaspoon turmeric powder, one-fourth teaspoon red chili ...

Palak leaves are coated in a besan batter and fried until crispy. They are then topped with potatoes and sweet and tangy chutneys. This combination makes for a delicious snack to indulge in during the ...

Mix rice flour, gram flour, spices like red chili, and a pinch of ajwain, and add water for perfect consistency. Dip the ...

Want to keep it light and chatty for this Valentine's Day? Who can resist the perfectly sweet, sour and crunchy chaats? Take ...

About Palak Patta Chaat Recipe: Palak Patta Chaat is a healthy appetizer and is a great snack for evening tea. Spinach leaves are coated with besan batter, deep fried, and then drizzled with curd, ...