Crescent rolls - You can use the original Pillsbury crescent rolls or now they make a crescent sheet which is what I used for the recipe. Buy it in your local grocery store. Breakfast sausage ...

Take a couple of tablespoons of the sausage mixture and sprinkle over the pancake. The pancake will rise up around the sausage meat as it cooks. When the pancake has browned on the bottom and is ...

Place a pancake on a serving plate and top up the center with the sausage filling. Drizzle some yogurt dip and fold the pancake. Drizzle some more yogurt on top, garnish with a few fresh basil sprigs ...

(Or pour off the fat from the skillet used to cook the bacon and Chinese sausage, and use it to make smaller, free-form pancakes.. Heat the pans over a medium flame (you'll need to use one burner ...