We may receive a commission on purchases made from links. The humble origins of Philly cheesesteaks were made possible by a hot dog cart owner in the '30s, who one day desired to break away from ...

“It’s a good cheesesteak, I waited about an hour and a half and I think it was worth it,” satisfied customer Richie Sunden told The Post. From Danny DiGiampietro of Angelo’s in Philly fame ...