Filipino Chicken Siopao Asado is a delicious Ramadan recipe, perfect for iftar or suhoor during the holy month of Ramazan. These soft steamed buns are filled with flavorful chicken cooked in a savory ...

1. Heat the oven to 375 degrees. In a 9-by-13-inch baking dish, prick the sausages all over with a fork. Add the garlic, drizzle with the olive oil and toss to coat. Bake until the sausages start to ...

In the mid-1980s, I lived in the Republic of the Philippines and there I learned how to make the Filipino national dish, ...

Try these blackened chicken breasts, which you can cook and then use for sandwiches, salads, rice dishes ... vegetarian recipe from Kay Chun is a variation on chicken adobo, the Filipino classic ...

If you're looking for some winter comfort food, you're in luck! Chef Melvin Trinidad showed Hannah how to make Filipino Chicken and Ginger Rice. For more information about Melvin, click here.

Sinigang is a traditional Filipino ... chicken thighs with grilled shishito peppers, Anaheim chiles, and scallions. Then, squeeze grilled limes over the cooked chicken to add smoky acidity to the ...

We all have that one comfort food dish that reminds us of home. For my family, it’s lumpia, a Filipino egg ... Make the simple recipe as-is, or add in broccoli and chicken for added nutrition.