Potato pancakes, also known as latkes in Jewish cuisine, have been a beloved dish across various cultures, from Eastern ...

Pancakes exist in many countries, but they may take another name or appearance, as most places have their own unique take on ...

Pour out as much water as possible then return the starch back into the potato mixture along with ... as evenly as possible without breaking the pancake apart. Fry until golden brown, then gently ...

Serve immediately scattered with the extra herbs and dotted with soured cream or with your favourite toppings (see Recipe Tip for more ideas). Any leftover potato pancakes can be wrapped in foil ...

The next morning, she'd mix in chopped leftover bits of meat and vegetables, some egg and spring onions, then pan-fry them, for delicious potato pancakes. The ones I make are a little fancier (my ...

Whether you can’t find eggs at the store or are simply looking for a vegan breakfast, try these eggless breakfast recipes ...

Do not pay extra for smoked fish when you can easily make it at home. Delicate in flavor and moist, smoked fish can be used ...

It’s inspired by Peking duck but with a British twist – swapping Chinese style pancakes for potato ones. Equipment and preparation: you will need a wire rack which fits in a roasting tray.