If you're making a classic Swiss raclette — the soul-warming dish of cheese melted under a special grill and served atop bread, pickles, charcuterie, garlic roasted potatoes, and other sides ...
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For those low-effort days, there's another, more convenient method that involves your toaster oven. While making grilled cheese in a regular toaster is a definite fire hazard, toaster ovens are ...
At the inaugural Raclette World Championships in the Swiss Alps, the world’s best cheese varieties battled it out for the top spot. The Swiss native dish dates back centuries to a time when ...