Drain the pasta and transfer it immediately to the skillet with the scallops. Turn the heat on ... Season with salt and pepper. Serve warm. Recipe from Time to Grill by Jamie Purviance/Sunset ...

This scallops fettuccine Alfredo recipe is a simple mash-up of two easy ... Make sweet scallops and serve them over ...

This plate of linguine in citrus butter sauce with seared scallops by Palazzo Castelletti combines fresh, vibrant flavours with refined presentation for a truly luxurious dining experience 1 min read ...

This easy seafood linguine makes a great Friday night supper ... and moscardini (baby octopus), scallops, squid, and/or a combination of all of them. Clean the mussels by scrubbing them in ...

Assemble the sandwiches: Toast or warm the bread, if desired. Spread mayo or your preferred dip on the bread. Layer with ...

Place a pasta strainer inside the pot. In a large-size sauté pan, bring the wine to a boil and cook for 2 to 3 minutes, then add the heavy cream and return to a boil. Add the scallops ...

Pasta is one of the most versatile and comforting dishes, loved by people all over the world. Whether you prefer a simple ...

I love the simple dish of steamed scallops with mung bean vermicelli ... which can have a metallic taste. This recipe is a slight variation on the dish and is almost as easy.

The hardest part of the recipe is shredding the conpoy (dried scallops) before cooking them with the other ingredients. If you use the easiest method of softening the scallops - soaking them in ...